FLAIR BARTENDERS

FLAIR BARTENDING, OR COMMONLY CALLED FLAIR, IS THE SET OF ACROBATIC TECHNIQUES USED BY THE BARMAN FOR THE PREPARATION OF COCKTAILS.

These demonstration and sales techniques are used to welcome and entertain customers.

The speed in the preparation of the cocktails will leave the guests with bated breath, creating a secure involvement.

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Ubi Major S.r.l.
Via Pedemonte, 16/6
16149 Genova (GE)

Ubi Major S.r.l.
Corte Contarina 1579 (Frezzeria)
30124 Venezia (VE)